Entity: SPAGHETTI-BOLOGNESE
Spaghetti Bolognese is a popular dish consisting of spaghetti pasta topped with a savory tomato-based sauce containing minced meat.
SPAGHETTI-BOLOGNESE
Etymology
The term 'Spaghetti Bolognese' originates from Italian, translating to 'spaghetti of Bologna.'
Definition
Spaghetti Bolognese is a well-known dish comprising spaghetti pasta served with a flavorful sauce made from tomatoes and minced meat.
Historical Context
Originally, in Italy, the traditional ragù alla bolognese was paired with flat pasta like tagliatelle. However, in Anglophone countries, the fusion of spaghetti with Bolognese sauce became popular.
Cultural Significance
Spaghetti Bolognese has become a staple in many households worldwide, representing a fusion of Italian and international culinary traditions.
Related Concepts
Bolognese sauce, a key component of Spaghetti Bolognese, is a rich meat sauce originating from Bologna, Italy.
See Also
A classic Italian-inspired dish featuring spaghetti noodles paired with a rich meat and tomato sauce.