Entity: MICROWAVES
Microwaves are electromagnetic waves with a frequency in the range of 100 megahertz to 30 gigahertz, used in radar, radio transmission, cooking, and other applications.
MICROWAVES
Etymology
The term 'microwave' originated from the words 'micro' and 'wave', referring to a comparatively short electromagnetic wave.
Definition
Microwaves are electromagnetic waves with a frequency in the range of 100 megahertz to 30 gigahertz, used in radar, radio transmission, cooking, and other applications.
Historical Context
Microwaves have been utilized in various fields since the early 20th century, with significant advancements in technology and applications over the years.
Cultural Significance
Microwaves have revolutionized the way food is prepared and heated, offering convenience and speed in cooking processes. They are also integral in communication systems and radar technology.
Related Concepts
- Infrared Radiation
- Radio Waves
- Radar Technology
See Also
A comparatively short electromagnetic wave, typically between about one millimeter and one meter in wavelength, used in various fields such as communication, cooking, and radar technology.