Entity: LASAGNE
Lasagne, also known as lasagna, is a popular Italian dish made of wide, flat pasta sheets layered with sauce, cheese, and other fillings, then baked to perfection.
LASAGNE
Etymology
The term 'lasagne' comes from the Italian word 'lasagna,' which refers to the wide, flat pasta sheets used in the dish.
Definition
Lasagne is a traditional Italian dish consisting of layers of wide, flat pasta sheets, sauce, cheese, and various fillings, baked until golden and bubbly.
Historical Context
Lasagne has roots dating back to ancient Greece, but the modern version we know today originated in Italy. It has become a staple in Italian cuisine and gained popularity worldwide.
Cultural Significance
Lasagne is a symbol of comfort food and family gatherings. It is often served on special occasions and holidays, showcasing the rich flavors and textures of Italian cooking.
Related Concepts
Lasagne is closely related to other pasta dishes like cannelloni and manicotti, which also involve stuffing and baking pasta tubes.
See Also
- Cannelloni
- Manicotti
A traditional Italian dish consisting of layers of wide, flat pasta sheets, sauce, cheese, and various fillings, baked until golden and bubbly.