Entity: FISH-AND-CHIPS
Fish and chips refer to fried fish and French fries, a popular dish in many countries.
FISH-AND-CHIPS
Etymology
The term 'fish and chips' originated in the United Kingdom, where it became a staple dish in the 19th century.
Definition
Fish and chips is a classic dish consisting of battered and fried fish served with deep-fried potato chips.
Historical Context
Originally served in newspapers, the practice of wrapping fish and chips has largely ceased due to regulations. The dish has evolved to include various types of fish and is a beloved comfort food in many countries.
Cultural Significance
Fish and chips hold cultural significance in the UK and beyond, often associated with seaside towns and traditional British cuisine.
Related Concepts
Fish and chips are similar to other fried fish dishes like fish and fries or fish and crisps.
See Also
A classic dish consisting of battered and fried fish served with deep-fried potato chips.