Entity: BLT
A BLT is a classic sandwich consisting of bacon, lettuce, and tomato, typically served on toasted bread.
BLT
Etymology
The term BLT stands for bacon, lettuce, and tomato, representing the key ingredients of the sandwich.
Definition
A BLT is a type of sandwich that includes bacon, lettuce, and tomato, usually served on toasted bread. It is a beloved classic known for its simple yet delicious combination of flavors.
Historical Context
The BLT sandwich has been a staple in American cuisine since the early 20th century, gaining popularity for its ease of preparation and satisfying taste.
Cultural Significance
BLT sandwiches are commonly found on menus in diners, cafes, and restaurants worldwide, showcasing its enduring appeal among food enthusiasts.
Related Concepts
Other variations of the BLT sandwich include additions such as avocado, cheese, or different types of bread, allowing for personal customization.
See Also
- Sandwich
- Bacon
- Lettuce
- Tomato
A popular sandwich composed of bacon, lettuce, and tomato, often enjoyed for its simplicity and savory flavors.