Entity: BEER
Beer is a carbonated, fermented alcoholic beverage typically made from malted cereal grains, flavored with hops, and containing less than 5% alcohol content. It is a popular drink enjoyed worldwide.
BEER
Etymology
The word 'beer' has roots in various languages, including Old English 'beor' and Proto-Germanic 'beuwo'.
Definition
Beer is a carbonated, fermented alcoholic beverage made from malted cereal grains, flavored with hops, and typically containing less than 5% alcohol content.
Historical Context
Beer has a long history, dating back thousands of years to ancient civilizations like the Sumerians and Egyptians who brewed beer. It has evolved over time with different brewing techniques and styles.
Cultural Significance
Beer plays a significant role in various cultures and social settings. It is often associated with social gatherings, celebrations, and traditions. Different regions have unique beer styles and brewing practices.
Related Concepts
- Ale and Lager: Two main types of beer distinguished by the type of yeast used in fermentation.
- Beer Tasting: An art form that involves evaluating the aroma, flavor, and appearance of different beers.
See Also
A beloved alcoholic beverage brewed from malted grains, flavored with hops, and fermented to create a refreshing and flavorful drink.